以金牌路邊雞為其招牌菜,皆因它一直堅持選用農場新鮮雞 加上秘製湯料炮製,是日休假,就趁中午過來試試九龍城卧虎藏龍,今回介紹的,是七十年老店燦記! Tags: 0 comments 3 likes 0 shares Share this: 架架麵 飲食遊記 About author not provided 夫妻博客 - 美食分享 | 旅遊玩樂 | 生活品味 4600 followers 4587 likes "http://www.ourfoodiary.blogspot.com/" View all posts